A SCIC kitchen: tradition and innovation

Scic is the sponsor of Parma Marathon, a sporting event that has been at the center of the sport life of our city for some years.

To be closer to all the runners we have asked Eleonora Rubaltelli of Kitchen Trouble a recipe for athletes. Eleonora prepared a risotto with raw figs and ham: perfect for reintegrating the energies after run.

The kitchen used by Eleonora is the Mediterraneum System chosen by Carlotta, Eleonora’s sister and Parmesan blogger.

See the recipe